Our Grand Naine / Robusta Banana Puree is made from carefully selected varieties of fully matured bananas, known for their naturally sweet flavor, creamy texture, and vibrant yellow color. Each batch captures the authentic taste and aroma of premium bananas, offering a versatile ingredient for food and beverage applications.
Processing & Quality Assurance
The puree is produced under stringent international food safety standards:
Fully matured bananas are transported to the processing plant.
Each fruit undergoes inspection, decanting, and controlled ripening at ECRC.
Bananas are washed, screened, peeled, preheated, deseeded, refined, and carefully checked to remove impurities and foreign materials.
Safety measures include metal detectors, magnets, and filters to ensure product purity.
The product is commercially sterile and packed in pre-sterilized aseptic bags placed in MS drums, following global GMP (Good Manufacturing Practices).
Product Highlights
Flavor Profile: Naturally sweet, aromatic, and creamy with the characteristic banana taste.
Color: Bright yellow, appealing, and natural.
Texture: Smooth and uniform, ideal for beverages, desserts, and culinary preparations.
Shelf Life: Long shelf stability under recommended storage conditions.
Applications: Perfect for smoothies, milkshakes, yogurts, ice creams, bakery products, confectionery, baby foods, and desserts.
Packaging
Packed in aseptic bags within MS drums (standard 215–220 kg net weight).
Packaging designed to preserve freshness, taste, and quality during transport and storage.